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Food
The French Provencal stewed vegetable dish – Ratatouille. Ingredients: Onion, sliced thin : 1 Garlic cloves, minced : 2 Olive oil : 5 tablespoons A 3/4-pound eggplant, cut into 1/2-inch pieces (about 3 cups) Dried oregano : 1/4 teaspoon Dried thyme : 1/4 teaspoon Ground coriander : 1/8 teaspoon Fennel seeds : 1/4 teaspoon Salt […]
Food
Ingredients: Button mushrooms: 5 Green onion chopped : 1 Salt White pepper Eggs: 2 Milk : 2 tbsp Cooking oil : 1 tbsp Butter : 1 tsp Cheese : 1 slice Preparation: Slice the button mushrooms into small sized pieces. Chop the green onion. Put the eggs, milk, salt and white pepper powder in a […]
Food Trending
Nachos, heated tortilla chips or totopos covered with melted cheese! Lets have some Irish Nachos. Ingredients: 2 tbsp. butter 1 clove garlic, minced 2 tbsp. flour 1/4 c. milk 1/4 c. stout (such as Guinness) 2 1/2 c. shredded Cheddar cheese Kosher salt Freshly ground black pepper Pinch cayenne pepper 1 16-oz. bag Ruffles 1 […]