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Sweetness Overloaded!! The Delicious Honey-Pancakes

Ingredients for the syrup:

  • Honey: 3/4 cup
  • Butter or margarine: 1/2 cup
  • Ground cinnamon: 1/2 tsp

Ingredients for pancake:

  • Bisquick™ mix: 2 cups
  • Honey: 2 tbsp
  • Milk: 1 cup
  • Egg: 1

Preparation:

Heat all syrup ingredients over low heat in 1-quart saucepan, stirring occasionally, until warm. Keep it warm. Heat the griddle or skillet over medium heat or electric griddle to 375°F. Grease with cooking spray, vegetable oil or shortening.

Stir all pancake ingredients until blended, in a medium bowl. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until the edges are dry. Turn it and cook the other sides until golden. Garnish and serve with warm syrup.

Image courtesy: recipeLand .com, giphy / images are subject to copyright

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